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Hold on to yer hat, Thursday
| Profile | Posted by | Options | Post Date |
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LondonBelle | Report | 11 Mar 2021 19:58 |
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:-0 :-0 Von :-D |
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JoyLouise | Report | 11 Mar 2021 19:59 |
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I almost tried to cut it short and layer it when I cut my fringe and sides but thought better of it. |
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PatinCyprus | Report | 11 Mar 2021 19:59 |
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but tea bread is best left for a couple of weeks to go sticky :-D :-D |
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JoyLouise | Report | 11 Mar 2021 19:59 |
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Ooh, I like bara brith, Von. :-D |
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Fly | Report | 11 Mar 2021 20:00 |
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Going Now |
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PatinCyprus | Report | 11 Mar 2021 20:01 |
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Night Fly :-D :-D <3 <3 |
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Von | Report | 11 Mar 2021 20:01 |
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Bara brith is very moist :-D |
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LondonBelle | Report | 11 Mar 2021 20:01 |
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Nitey Nite Fly <3 <3 |
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JoyLouise | Report | 11 Mar 2021 20:01 |
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Ni night, Fly. <3 :-D |
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LondonBelle | Report | 11 Mar 2021 20:02 |
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Do you put your brandy in it Von ;-) :-D |
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JoyLouise | Report | 11 Mar 2021 20:02 |
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Never made tea bread, Pat. |
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PatinCyprus | Report | 11 Mar 2021 20:03 |
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I do - but as it's local it's no longer Dundee cake - that's whisky |
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Von | Report | 11 Mar 2021 20:03 |
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Night Fly <3 <3 |
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JoyLouise | Report | 11 Mar 2021 20:04 |
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Dundee Cake is fruit cake with almonds on the top :-0 |
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JoyLouise | Report | 11 Mar 2021 20:05 |
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Von. :-D |
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PatinCyprus | Report | 11 Mar 2021 20:05 |
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it's the same as what Von is doing if she doesn't use yeast. I always took it with us when caravanning as it was so good 2nd and 3rd weeks :-D :-D :-D |
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LondonBelle | Report | 11 Mar 2021 20:06 |
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:-D :-D :-D Von |
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PatinCyprus | Report | 11 Mar 2021 20:07 |
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I know Joy always made one for Christmas but with brandy not whisky as we don't like whisky |
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Von | Report | 11 Mar 2021 20:07 |
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My Mum used to soak her fruit for Christmas cakes in so much alcohol you got inebriated just entering the house never mind eating the cake ;-) ;-) ;-) |
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JoyLouise | Report | 11 Mar 2021 20:07 |
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Oh, I thought you were referring to Dundee Cake, Pat. :-S |
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